I Heart Kosher

Beautiful Recipes from My Kitchen

Written By: Kim Kushner, Kate Sears, Elyse Missry
With her stylish and laid-back approach to cooking and entertaining, Kim Kushner presents kosher food in a modern and vibrant manner—and doles out her indispensable strategies for keeping calm, organized, and prepared in the kitchen along the way.

As a mother of four, cooking instructor, and author, Kim’s signature cooking style reflects her busy, multi-tasking life—meaning flavor-packed recipes, made with straightforward techniques, that inspire ease, time savings, and creativity in the kitchen.

This inspiring cookbook offers her collection of essential, go-to recipes—those learn-by-heart favorites that will deliver superlative results every time, streamline prep, and guarantee amazing meals with family and friends. Featuring fresh ingredients and bold flavors, Kim’s no-fuss recipes are well suited for any meal of the day, from family breakfasts and holiday feasts to dinner parties with friends and span quick dinners, slow-simmered stews, party fare, and more. She also divulges her special arsenal of essentials such as easy-to-prepare staples, signature dressings, and homemade marinades for cooking ease and versatility.
Format: Hardbound
Publication Date: 1/8/2019
ISBN: 9781681884196
Pages: 208
Trim Size: 8.5 x 10.5 x .7

  • About the Author 
  • Press
Kim Kushner, Author: A graduate of the Institute of Culinary Education in Manhattan, Kim has developed recipes for Food & Wine and Chile Pepper magazines and has worked as a private chef. In 2005, she launched Kim Kushner Cuisine and now travels the world teaching her wildly popular cooking classes. She has appeared on the Today show and has been featured in The Huffington Post and the Chicago Tribune.